Cutting + sticking + sewing + baking. My creative life.

Schiacciata with Mozarella and Bacon

I made schiacciata as it is known in Florence and is what I would call focaccia.  The recipe was from Nigella's 'How to be a Domestic Goddess'.  I didn't have the gorgonzola or pine nuts it required so I used mozarella and bacon.  As my eldest son would say "Nom, nom, nom".Love…

Return of Cake of the Month!!

I am happy to announce the return of Cake of the Month!  Wahey!!  I am doing it for my facebook giveaway fun this year and January's cake was a Chocolate Malteser Cake.  The recipe was from Feast by, everyone's favourite, Nigella Lawson.  Answer a question of my posing and you…

Stitching with Intent

This year I am taking a different textile course, 'Stitching with Intent' which is run by Committed to Cloth. We have had our first session and we also had a pre-first session meeting both at Chequer Mead Arts Centre in East Grinstead.  Chequer Mead is a great venue with a huge studio…

Selvage Tea Cosy

We've hosted a few afternoon teas lately.  Scones, jam and clotted cream, cucumber sandwiches, a big family cake on a stand all enjoyed on our Royal Grafton tea service (which my husband was asked to dispose of during a site clearance but found it's way back to our house!).  Now…

Attack of the Killer Almond Cakes.

I have been going through an almond phase. My Mum picked up a load of sugared almond favours which were left behind after a wedding she went to (I take after her I can't abide waste either!) and that started me off. I made my husband an almond cake for…

Send the Fire!

I made this card for my friend Caroline. We did the children's work together this summer at church and these scraps of fabric backed with HeatnBond Lite were left over from a banner we made with the kids. They really enjoyed making it and happily nobody got burned with the…