Cutting + sticking + sewing + baking. My creative life.

Blackcurrant & Cassis Cake

My friend Alison, who has green fingers, gave me a punnet of fantastic blackcurrants from her garden.
 I used them to make the Blackcurrant & Cassis Cake from The Big Book of Cakes and Cookies by Hannah Miles.
 Lovely marbled filling of mascarpone, icing sugar, crème fraîche, poached blackcurrants and cassis.
 I gave it to my husband for a present and it tasted even better on the second day!
Love Melanie x

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